Bestsellers

Botanical Name: Avena sativa Origin: Canada  Production: the raw oat groat is separated from its outer hull by centrifugal acceleration and winnowing. It is then steamed in preparation for rolling into flakes of varying thickness, and finally, kiln dried to...

Botanical name: Juglans regia Origin: USA The most common edible species of walnuts are either the English walnut (J. regia) originated in Persia, and the black walnut (J. nigra) which is native to eastern North America. The black walnut is of...

Botanical Name: Rosa centifoliaOrigin: India May contain buds as pictured. Production: The rose has been appreciated for its beauty and aroma for centuries. Rose petals destined for distillation or drying, are picked every day and by hand on the first...

Origin: ChinaProduction: Grade AA, mechanically shelledQualities: Pumpkin seeds may be the only seeds that are alkaline-forming and are very nutrient dense, containing protein, dietary fiber, minerals like iron, potassium, magnesium, and zinc. They are naturally rich in antioxidant-like compounds that have...

Origin: Pakistan Qualities: Himalayan sea salt contains over 80 different minerals that are necessary for health, including macrominerals like calcium, chloride, iron, magnesium, phosphorus, potassium, and sodium as well as many trace minerals. Regular consumption of Himalayan Pink salt may provide essential minerals, trace...

Botanical Name: Lycium barbarumOrigin: ChinaQualities: Goji berries (aka. Wolfberries) are an amazing superfood berry, known for their sweet taste and health benefits. They are rich in beta-carotene and iron, contain 18 amino acids, many trace minerals, and antioxidants which are...

Origin: VietnamCashew nuts are actually the kidney-shaped seeds that adhere to the bottom of a sweet tasting cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashews require a hot, humid climate...

Botanical Name: Phoenix dactylifera Origin: USAProduction: Dates are, by general consensus, the world’s oldest known fruit. They have been grown throughout the Middle East and North Africa for over 6,000 years, a dietary staple and incorporated into almost every meal or...

Ingredients: dulse, nori, sea lettuce, wakame, kombu, longicruris, and knotted wrack flakesOrigin: CanadaProduction: All ingredients are sustainably wildcrafted and hand-harvested from the icy, clean waters of the Bay of Fundy, Canada, then sun-dried.Qualities: The Seven Sea-Veggie Blend is an amazing nutritional booster, providing many...

Botanical Name: Sambucus nigraOrigin: BulgariaProduction: Elder is a flowering plant that is native to Europe, Northern Africa, and Western Asia. It produces large clusters of small, white flowers in the spring, followed by small blueish black (sometimes red) berries. Qualities: Elderberries...

Origin: CanadaIngredients: organic cranberries, organic apple juice concentrate, organic sunflower oil <1%

Botanical Name: Zingiber officinalisCertification: *NOP organicOrigin: ChinaSize: ~ 10 x 12mm squaresIngredients: Organic ginger, organic raw cane sugarQualities: These delicious chunks of spicy and sweet ginger are an invaluable item to have in your pantry. Ginger is well-known for its multitude of uses - from nausea...

Country of Origin: MexicoQualities: High in both soluble and insoluble fibre, dehydrated mango is an excellent source for both fibres. Assisting in stabilizing blood sugar levels, increasing nutrient absorption, and promoting a healthier digestive system.Common Use: Perfect for snacking on its own or...

Botanical Name: Cocos nuciferaCountry of Origin: PhilippinesProduction: Coconut oil is extracted from the meat of mature fresh coconuts harvested from the coconut palm. Virgin coconut oil is made from the first pressing of fresh, raw coconuts, without the addition of...

Botanical Name: Rosmarinus officinalisOrigin: TurkeyProduction: Rosemary is a perennial herb that is a member of the mint family, with needle-like green leaves and white, pink, purple, or blue flowers. Upon cultivation, the leaves are separated for use. Qualities: Rosemary has a slightly...

Country of Origin: Canada Qualities: Thought to have originated in Babylon over 3,000 years ago, flax seeds are one of the most sought-after seeds due to their nutritional properties. Packed with omega-3 fatty acids, flax seeds are also host to lignans...

Botanical Name: Chenopodium quinoa Origin: BoliviaProduction: whole seed, saponins removedQuinoa is often referred to as a "pseudocereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile....

Botanical Name: Ilex paraguariensisCountry of Origin: BrazilProduction: Yerba Mate belongs to the Aquifoliaceae family, which is originally from the subtropical regions of South America, but is also present in the southern region of Brazil, and in the northern regions of Argentina and Paraguay. Our mate is grown...

Botanical Name: Cocos nuciferaCountry of Origin: Sri Lanka / PhilippinesQualities: Desiccated coconut is simply fresh coconut meat that has been grated and dried. It is available either ground into flour or in various cut sizes (fine (aka Macaroon), medium, and large flakes) as well as different thicknesses. We call...

Origin: India / US Size "00" capsules hold approximately 735 mg of powder, less if you are filling with granules or homemade powders. Ingredients: Our vegetable capsules consist of only two ingredients: HPMC and purified water. HPMC -- Hydroxypropyl Methylcellulose -- is derived...

Caution: May contain occasional pit fragments Botanical Name: Olea europaeaOrigin: PeruIngredients: *Organic ingredients *Botija olives (pitted, cured, dehydrated, red & black mix), herbs: *laurel, *tarragon, *oregano, *thyme.Production: Grown on the desert coastal plains of southern Peru, these delicious olives are dried...

Ingredients: oregano, organic marjoram, thyme, organic basil, rosemary, organic sageOrigin: various parts of the world    Processed: CanadaQualities: This spice blend is a zesty addition to a wide variety of recipes. The essential basil, oregano, and thyme blend is complemented with subtle...

Origin: Thailand     Roasted: Canada.Roast: Medium/DarkProduction: At 800-1,500 feet above sea level, located in the Northern Chiang Mai Region of Thailand, Paradise Mountain Farm (PMF), lies within the virgin forest. Thousands of indigenous trees create a canopy of shade for young coffee plants...

Origin: blended in Canada. Seeds from USA, Italy, India, and CanadaIngredients: organic alfalfa seeds, organic red clover seeds, organic Daikon radish seeds, organic China rose radish seeds, organic mung beans, organic broccoli seedsCommon use: soak for 4-6 hours, then rinse twice...

Origin: from all around the world    Processed: Canada   Ingredients: *Cassia cinnamon chips, *cardamom pods, *star anise, *coriander seed, *allspice, *cloves, *ginger, *black peppercorn (*Organic)Storage:  store in a cool, dry, dark place in a well-sealed container.Disclaimer: This product has been packaged in the same facility as peanuts, tree...

Ingredients: organic turmeric root, organic true cinnamon, organic black peppercorn, organic ginger root, organic fennel seed, organic cassia cinnamon, organic cloves, organic steviaOrigin: CanadaQualities: Each ingredient in this comforting tea blend has its own beneficial properties: Turmeric Root: considered a...

Origin: various parts of the world    Processed: Canada  Ingredients: *cranberries (*cranberries, *cane juice, *sunflower oil<1%), *semisweet chocolate chips (*cane sugar, *chocolate liquor, *cocoa butter, soy lecithin (Emulsifier), *vanilla extract), *pecans, *diced apricots (*apricots, *rice flour), Brazil nuts, *cinnamon powder (Cassia), Himalayan salt. Allergy warning: May contain...