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ORGANIC BASMATI RICE, white, imported
SKU: G402-5
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Origin: India
Cooking instructions:
- Combine rice, water, and butter (optional) in a pot and bring to a boil.
- Cover with a tight-fitting lid, reduce heat to low-simmer, and cook about 15 minutes.
- Remove from heat (leave the lid on!) and steam for 10 minutes. Fluff with fork.
If rice is crunchy at the end of cooking time, it may be necessary to add 1-2 Tbsp. liquid and cook longer. To prepare in a rice cooker, use the same water to rice ratio.
Storage: keeps well in a sealed container in a cool, dry, and dark location
Disclaimer: this information is for educational purposes only and has not been evaluated by the FDA or CFIA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
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5 stars
Very excellent!!!

Vacuum sealed!
I have been using Essential Organics for bulk dry goods for the last few years and have been very happy primarily with the quality of the products. I recently ordered 25 pounds of imported organic white basmati rice. It arrived vacuum sealed extremely well. I am very pleased. Thank you.

Aromatic and Fluffy
This rice reminds me of dinner at my grandpa’s house. He was middle eastern and Basmati rice was a household staple. The rice is aromatic and as long as it’s rinsed well, it cooks up nice and fluffy.

Excellent flavor and texture. Great for Kitchari
I wish domestic basmati could cook and taste like th imported. It is so good.