Herbs & Spices

Botanical Name: Urtica dioicaOrigin:  Bulgaria Production: Nettle (aka stinging nettle) is a common botanical, native to Africa and western Asia. It has since become naturalized across the globe and can be found wild in many parts of the world. It grows in temperate...

Botanical Name: Mentha x. piperitaOrigin: AlbaniaProduction: Peppermint is a flowering perennial that usually grows easily in moist soil and is commonly cultivated around the world for its many applications in food and medicine. It is best harvested just before flowering when...

Botanical Name: Rubus idaeusOrigin: Bulgaria Production: Raspberry leaves are gathered in the spring just before the plant flowers as they contain the highest antioxidant content. They are then dried and cut.Qualities: Raspberry leaf is a very pleasant tasting herbal remedy, similar to...

Botanical Name: Arthrospira platensis and Arthrospira maxima: Cultivated without the use of nitrogen-based fertilizers, fungicides, or pesticides.Certified free of BMAA bacteriaOrigin: ChinaProduction: This spirulina is sustainably grown and processed in GMP-certified facilities in provinces of Inner Mongolia, Yanchi Country, and...

Botanical Name: Verbascum thapsusOrigin: Albania / CroatiaProduction: Mullein is a leafy, fuzzy plant that grows in a rosette shape with a shoot emerging from the middle that produces small, densely grouped, yellow flowers. The flannel-like leaves are harvested in the second...

Botanical Name: Moringa oleiferaCountry of Origin: India / Sri LankaProduction: Moringa, also known as drumstick or horseradish tree, is a fast growing tree with light bark and open, drooping branches. In the spring, the tree produces yellowish-white, fragrant flowers. Native to India,...

Botanical Name: Turnera diffusaCountry of Origin: MexicoProduction: Damiana is a small, aromatic, subtropical shrub that has serrated leaves and little bright yellow flowers. It is native to southern Texas and Latin America. Qualities: The use of Damiana for medicinal purposes...

Botanical name: Chlorella vulgarisOrigin: ChinaProduction: Our organic Chlorella powder is produced from chlorella grown within the Ordos Desert, in a mostly rural subdivision of Inner Mongolia, China. It is cultivated with natural sunlight and clean mineralized water in large, enclosed outdoor pools. This...

Botanical Name: Melissa officinalisOrigin: BulgariaProduction: Lemon balm is a perennial, native to the Mediterranean, with heart-shaped leaves that bloom small white flowers in the summer. The leaves are harvested and dried for culinary and herbal use.Qualities: Lemon balm has been...

Botanical Name: Mentha spicataOrigin: EgyptProduction: Spearmint is a herbaceous perennial plant that grows well in almost all temperate climates. Leaves are harvested just before flowers open. Qualities: Spearmint has a sweeter, more delicate flavour than that of peppermint which is...

Botanical Name: Hypericum perforatumOrigin: KosovoProduction: St. John's wort is a plant that grows naturally throughout North America, Africa, and Europe. It usually blooms on or near June 24th, the day celebrated as the birthdate of John the Baptist, hence its name.Qualities:...

Botanical Name: Avena sativaOrigin: USAProduction: Oat is an edible grass that has been cultivated since prehistoric times for its edible, ripened seed (oat groat). Oat tops are obtained by drying and threshing the whole plant, including the dried oat tops.Oat...

Botanical Name: Equisetum arvenseOrigin: Bulgaria Production: Horsetail is a flowerless, vascular plant that reproduces through spores rather than seeds. It is considered to be a living fossil and has changed very little, other than in size, in millions of years. Its...

Botanical Name: Ginkgo bilobaOrigin: ChinaProduction: Ginkgo is native to China and has been found in fossils dating its existence back over 270 million years. The unique fan-shaped leaves are harvested in the fall.Qualities: The beautiful leaf of the ginkgo tree...

Botanical Name: Centella asiaticaCertifier: *NOPOrigin:  Sri Lanka / India / MadagascarProduction: Gotu Kola is a frost tender, flowering perennial that is native to wetlands in Asia. The above ground parts are harvested manually after the three month maturation period.Qualities: Gotu kola...

Botanical Name: Avena sativaOrigin: USAProduction: Oatstraw is an edible grass that has been cultivated since prehistoric times for its edible, ripened seed (oat groat). It is best harvested when the seed is mature but should still retain green in the...

Botanical Name: Aloysia citriodora Origin: Portugal Production: Lemon verbena is a flowering plant native to western South America, though it now grows in many parts of the world. It is a perennial shrub that is harvested when the leaves are at...

Botanical Name: Triticum aestivumCountry of Origin: USAProduction: Young wheatgrass sprouts are carefully harvested at the peak of their nutritional potency, then cold-pressed into juice, which is dried by air-stream at very low temperatures.Qualities: Wheatgrass has long established itself as a superb health food, and for...

Botanical Name: Urtica dioicaOrigin: Albania Production: Nettle is a common botanical native to Africa and western Asia. Over time it has become naturalized across the globe and it can now be found growing wild in many parts of the world. It...

Botanical Name: Medicago sativaOrigin: HungaryQualities: Alfalfa leaf is highly nutritious. It is known to detoxify the urinary tract, purify the blood and liver, and has been shown to lower cholesterol levels. It is high in chlorophyll, proteins, vitamins, and minerals,...

Botanical Name: Stevia rebaudianaOrigin: IndiaProduction: Powdered stevia leaf is produced from the dried foliage of an evergreen shrub related to the sunflower native to South America. In temperate regions, it can be grown as an annual or herbaceous perennial.Qualities: Stevia leaves have a gentle...

Ingredients: barley grass, oat grass, wheat grass, alfalfa grassOrigin: USAQualities: The fermentation of these organic grasses increases the bioavailability of their nutrients, amino acids, antioxidants, and minerals, and makes them easier for our bodies to assimilate. This blend provides a source...

Botanical Name: Stevia rebaudianaOrigin: IndiaProduction: Powdered stevia leaf is produced from the dried foliage of an evergreen shrub related to the sunflower native to South America. In temperate regions, it can be grown as an annual or herbaceous perennial.Qualities: Stevia...

Botanical Name: Medicago sativaOrigin: USAQualities: Alfalfa leaf is highly nutritious. It is known to detoxify the urinary tract, purify the blood and liver, and has been shown to lower cholesterol levels. It is high in chlorophyll, proteins, vitamins, and minerals, especially...

Botanical Name: Olea europaeaOrigin: Tunisia Qualities: It is said that in ancient Egypt, olive leaves were used in the embalming process, confirming the knowledge of their capacity to inhibit the growth of viruses, bacteria, fungi, and parasites. More recently, olive leaves have...

Botanical Name: Tilia europaeaOrigin: BulgariaProduction: Linden is a species of deciduous tree that is native to Europe and North America. The tree is noted for its longevity, sometimes living for nearly 1000 years. It produces tiny aromatic flowers that attract bees.Qualities:...

Botanical Name: Galium aparineOrigin: CroatiaProduction: Cleavers are annuals with straggling stems which grow along the ground and over other plants, easily recognized by the clinging leaves and sticky seeds that attach themselves. All parts of the plant are used in herbal...

Botanical name: Brassica oleracea var. AcephalaOrigin: USA / Canada. Processed: China. Production: Kale is a dark-green, leafy, cruciferous vegetable that grows in a wide range of temperatures and thrives in wintertime. It can survive temperatures as low as -15 degrees. Qualities: It...

Ingredients: organic nettle leaf powder, organic alfalfa leaf powder, organic moringa leaf powder, organic chlorella, organic spirulina, organic beetroot powder, stevia leaf powder, ginger root powder Origin: various parts of the globe   Processed: USAQualities: Non-soluble powder. Each ingredient has its own beneficial properties: Nettle leaf...