All Products.

Botanical Name: Spirulina platensis, Arthrospira platensis Ingredients: Pure C-Phycocyanin. No fillers, binders, or flow agents have been added. Food grade.  Color Value of E25.0.Country of Origin: ChinaProduction: Spirulina cell walls are broken, phycocyanin separated with centrifuge extraction, filtered, and dried. Qualities: The name "phycocyanin" is derived...

Ingredients: organic alcohol (derived from cane sugar), organic Bourbon vanilla beans, and water.Country of Origin: manufactured in the USA, sourced from MadagascarProduction: there are three main types of vanilla beans: Bourbon-Madagascar, Mexican and Tahitian. Bourbon-Madagascar vanilla is a thin pod...

Botanical name: Coriandrum sativumOrigin: TunisiaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical Name: Echinacea purpureaOrigin: ItalyProduction: Echinacea purpurea is a flowering plant in the sunflower family that is native to North America. The plant blooms cone-shaped yellow and purple blossoms throughout the spring and summer.Qualities: Echinacea is one of the most...

Botanical Name: Sesamum indicumOrigin: MexicoProduction: This oil is obtained by pressing carefully toasted, whole sesame seeds and then filtering the liquid to remove undesirable particles resulting in a dark brown oil with the strong aroma and flavor of toasted sesame seeds....

Origin: USA Storage:  store in a cool, dark place in a well sealed container.  Note: all sizes come in plastic bottles for safety during shipping.Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and...

Country of Origin: Mexico Ingredients: PineappleQualities:  Dehydrated pineapple is rich in Vitamin C, calcium, magnesium, potassium, and vitamins A and B. A delicious snack, dehydrated pineapple makes a perfect addition to baking or trail mixes. Common Use: Pineapple is delicious on...

Botanical Name: Avena sativaOrigin: USAProduction: Oat is an edible grass that has been cultivated since prehistoric times for its edible, ripened seed (oat groat). Oat tops are obtained by drying and threshing the whole plant, including the dried oat tops.Oat...

Origin: PeruPanela (aka Rapadura) is made by crushing the whole sugar cane to extract and collect the juice, evaporating the water content through boiling, and then pouring it into molds where it crystallizes and hardens into blocks. Depending on the...

Botanical Name: Sesamum indicumIngredients: 100% sesame seed oilOrigin: MexicoProduction: Sesame oil is obtained by pressing the seeds and then filtering the liquid to remove undesirable particles. Qualities: the unique nutrients in sesame seeds are well preserved. It contains primarily polyunsaturated...

Note: Sizes of chunks/pieces may vary.Botanical name: Inonotus obliquus Origin: Canada   Production: Our chaga pieces are harvested with sustainable practices in the wild and remote forests of Eastern Canada. This means that care is taken not to damage or puncture the bark...

Botanical Name: Trifolium pratenseIngredients: Red clover seedsOrigin: Canada  Storage: Store in a cool, dry, dark place in a well sealed container.   Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Ingredients: Organic date pieces, organic oat flourOrigin: USA Production: Dates are, by general consensus, the world’s oldest known fruit. They have been grown throughout the Middle East and North Africa for over 6,000 years, a dietary staple and incorporated into almost...

Botanical Name: Coffea arabicaIngredients: Instant coffee Origin: Papua New Guinea    Processed: GermanyProduction: This single origin, shade grown, freeze dried instant coffee originates from the mineral-rich soils of the volcanic highlands of Papua New Guinea. Careful attention to sustainability practices, optimal ripeness at harvest, natural...

Botanical Name: Apis mellificaOrigin: SpainProduction: This raw bee pollen was collected from Cistus blossoms (aka Rock Rose). Beekeepers then ethically harvest the pollen by gently removing it from the hives without harming the bees or disturbing their routine. The pollen is carefully dried...

Origin: Algeria Storage:Keep refrigerated.Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Please note: This product can occasionally contain extraneous material such as grains and field debris.  Origin: CanadaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts,...

Botanical Name: Avena sativa , Gluten-free (tested to <10ppm)Origin: CanadaProduction: the raw oat groat is separated from its outer hull by centrifugal acceleration and winnowing. It is then steamed in preparation for rolling into flakes of varying thickness, and finally, kiln dried to enhance flavor...

Botanical Name: Ficus carica Origin: USAIngredients: Organic Mission Figs, Organic Sunflower Oil Qualities: In addition to dietary  fibre, dried figs are an excellent source of minerals. They are rich in potassium and calcium, and are unprecedented in the dried-fruit world in...

Botanical Name: Equisetum arvenseOrigin: Bulgaria Production: Horsetail is a flowerless, vascular plant that reproduces through spores rather than seeds. It is considered to be a living fossil and has changed very little, other than in size, in millions of years. Its...

Origin: Canada. Harvested in an area of Northern Alberta far away from any commercial farming or industries producing or utilizing chemicals.Production: Wooden frames are removed from the hive before the wax is cut off and so no bees are harmed. Honey is then filtered out...

Ingredients: organic oats, enzymesOrigin: USA Qualities: this instant organic oat milk is low in fat (5%), and is cholesterol and lactose free. With only pure and simple ingredients (no added oils, fillers, or preservatives) this oat milk powder makes a nutritious plant based milk...

Origin: USAProduction: Almonds are blanched and ground to a flour consistency.Qualities: Almonds are a rich source of antioxidants and vitamins like B2, biotin, and E as well as many essential minerals such as calcium, iron, magnesium, manganese, potassium, phosphorus, copper, and zinc. They are also...

Ingredients: Organic Basil, Organic Garlic, Organic Marjoram, Organic Oregano, Organic SageProcessed: USAQualities: This spice blend is a zesty addition to a wide variety of recipes. The essential basil, oregano, and thyme blend is complemented with subtle rosemary, warming sage, and the...

Botanical Name: Piper nigrumOrigin: Sri LankaProduction: Black peppercorns are produced by picking the pepper berries when they are half ripe and then leaving them to ferment and dry, which causes them to shrivel and become dark in color.Qualities: The pungent...

Botanical Name: Euterpe OleraceaIngredients: freeze-dried acai berry powder. Acai ( pronounced ah-sigh-ee), is also known as Acai Palm or Amazon Acai.Origin: BrazilProduction: Acai palms are a species of palm tree that are mostly native to Brazil and Trinidad. The fruit, commonly...

NOTE: These carob chips are not sweetened with sugar but they do contain inulin (a prebiotic fiber), which is sweet. Country of Origin: USA Ingredients: organic carob powder, organic palm kernel stearin (No rainforests were destroyed in its production), organic...

Caution: May contain occasional pit fragments Botanical Name: Olea europaeaOrigin: Peru Ingredients: Organic Botija olives (pitted, cured, dehydrated, red & black mix), sea salt, organic tarragon, organic thyme, organic oregano. Production: Grown on the desert coastal plains of southern Peru, these delicious...

Origin: USA Ingredients: Water, Organic Soybeans, Salt, Organic Wheat, Organic Alcohol Organic Shoyu is brewed with soybeans and wheat resulting in a more aromatic sauce perfect for dipping or as a table condiment. It is brewed for up to six months...

Botanical Name: Piper nigrumOrigin: Sri LankaProduction: Black peppercorns are produced by picking the pepper berries when they are half ripe and then leaving them to ferment and dry, which causes them to shrivel and become dark in color.Qualities: The pungent spiciness...

Country of Origin: PhilippinesProduction: RBD (refined, bleached, and deodorized) Coconut oil is extracted from “Copra” the dried meat of mature coconuts harvested from the coconut palm. Instead of chemicals which are prohibited in organic production, this RBD oil is produced...

Botanical Name: Avena sativaOrigin: CanadaDescription: These whole oat groats are produced by removing the inedible outer hull of the raw oat grain using centrifugal acceleration and winnowing. Oats have a long agricultural history dating back over 3,000 years, first cultivated in the...

Botanical Name: Vitellaria paradoxa Ingredients: 100% unrefined, natural shea butter Country of Origin: Burkina FasoProduction: Unrefined shea butter is solely handcrafted - extracted and prepared without the use of any chemicals or preservatives - the same way African people have done it for centuries. The differences...

Ingredients: organic Flame raisins, 0.05% organic sunflower oilCountry of Origin: United StatesQualities: One of the most popular snacking fruits, raisins are packed with B vitamins, iron, and potassium. They offer a quick source of carbohydrates and sugars, giving blood sugars...

Ingredients: organic turmeric, organic coriander,  organic cumin,  organic ginger, organic cassia cinnamon, organic black pepper, organic fenugreek, organic cayenne, organic mustard, organic cardamomCountry of Origin: Made in Canada.Qualities: Blending the deep, earthy flavours of cumin and mustard, with the zing...

Botanical Name: Myrciaria dubiaOrigin: PeruProduction: Camu Camu is grown on low growing trees alongside rivers in the Amazon, producing red, cherry-like fruits that are antioxidant and nutrient-rich. The shrub can survive submerged in water for up to five months. The...

Botanical Name: Brassica nigra Origin: IndiaProduction: Brassica nigra is technically a black mustard plant with large stalked leaves that are in the same family as arugula, horseradish, watercress, and wasabi. Annually, it blooms flowers with four yellow petals that later...

Botanical Name: Ginkgo bilobaOrigin: ChinaProduction: Ginkgo is native to China and has been found in fossils dating its existence back over 270 million years. The unique fan-shaped leaves are harvested in the fall.Qualities: The beautiful leaf of the ginkgo tree...

Origin: USA    Specs: 9% AcidityProduction: this rice vinegar is made from selected California rice and brewed with great care using a traditional method and aged in holding tanks for about a month until it mellows. No MSG, artificial colors, flavors, or preservatives.Qualities: Due to a high...

Botanical Name: Capsicum AnnuumCountry of Origin: USAProduction: Ancho chile is the dried version of the poblano chile pepper which originates from the state of Puebla in Mexico, and is one of the most commonly used dried chiles in Mexican cuisine....

Origin: Australia Production: hulled and expeller pressedStorage: Store in a cool, dry, dark place in a well sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical Name: Avena sativaIngredients: oatstrawOrigin: BulgariaProduction: Oatstraw is an edible grass that has been cultivated since prehistoric times for its edible, ripened seed (oat groat). It is best harvested when the seed is mature but should still retain green in the...

Botanical Name: Lepidium meyeniiIngredient: Gelatinized Maca Root PowderOrigin: PeruDescription: Maca root, also known as Peruvian ginseng, is a hardy root vegetable from the high-altitude Andes of Peru, where it has been cultivated for centuries by Indigenous communities. This powder is...

Botanical Name: Salvia officinalisOrigin: AlbaniaProduction: Sage is a perennial, evergreen shrub, that is a part of the mint family and is native to the Mediterranean. Rubbed sage is different from ground sage in that it is made by rubbing dried whole sage...

Origin: AustriaProduction: Chives are a common perennial plant, closely related to garlic, shallots, leeks, and scallions.Qualities: Chives offer a mild onion flavor and can be used interchangeably in recipes that call for onions. The dried rings have a more mellow...

Botanical Name: Vitex agnus castusCountry of Origin: Albania / MoroccoProduction: The chaste tree is a butterfly attracting small shrub with purple flowers that is native to the Mediterranean. The unripe berries are harvested year round, as ripe berries tend to...

Origin: CanadaProduction: Maple sugar is made entirely from 100% pure organic maple syrup which is boiled until it thickens and then stirred as it cools to form thousands of tiny crystals - a technique first discovered by Native Americans.Qualities: Along...

Botanical Name: Brassica albaOrigin: IndiaProduction: The yellow mustard seeds come from the white mustard plant. The yellow flowers produce seed pods that contain around 12 seeds, which are harvested just before the pods become ripe and burst. Qualities: Mustard seeds have...