ORGANIC PAPRIKA POWDER, sweet
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Botanical Name: Capsicum annuum
Awaiting certification - grown organically
Origin: USA / Israel
Production: Paprika is made from dried and ground varieties of Capsicum annuum peppers, mostly bell and chili peppers.
Qualities: Paprika is most commonly viewed as a culinary herb. The spiciness depends on the proportion of seed, rind, and fruit in the ground powder.
Common Use: The flavor of paprika is similar to that of sweet bell peppers, sometimes said to have a very mild citrusy undertone. The flavor of paprika can be enhanced by heating it briefly in oil. It is commonly used to season stews, soups, and meat and vegetable dishes, as well as a colorful garnish on potatoes and eggs.
Storage: Store in a cool, dry, dark place in a sealed container.
Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
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Best Paprika outside Hungary!
Paprika is one of those items that can be very good, or very bad. The last time I purchased paprika a couple years ago, was from Hungary when I was there on the trip. Nothing like buying it from the source. That said, this paprika is every bit as good as what I got when I was in Hungary! There is a difference between the sweet, and smoked paprika. I got both of them, I love both of them.