ORGANIC BURDOCK ROOT, c/s
Botanical Name: Arctium lappa
Origin: Croatia / China
Production: The plant of the burdock root is a biennial that blooms bright pink/red/purple thistle-like flowers on long stalks. The plant is native to Europe and Asia but has now been naturalized in North America and Australia. The carrot-like taproot can grow up to three feet deep.
Qualities: Burdock root is used in herbal medicine and Traditional Chinese medicine, and is considered to be a diuretic, diaphoretic, and a blood purifying agent.
Common Use: Burdock root can be brewed into a tea, or used as a tincture, poultice, or powdered and encapsulated.
Storage: Store in a cool, dry, dark place in a sealed container.
Safety: We recommend that you consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, or on any medications.
Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.