Foods

Caution: May contain occasional pit fragments Botanical Name: Prunus genusCountry of Origin: USAIngredients: PrunesQualities: Containing countless vitamins and minerals including potassium and iron, prunes are an excellent source of fibre and are known for their effectiveness for conditions such as constipation and osteoporosis.Common Use: Great for...

Botanical Name: Cannabis sativaIngredients: ground hemp seedsOrigin: Canada   Hemp is one of the hardiest and most versatile plants. It can be refined into a variety of commercial items including paper, textiles, biodegradable plastics, paint, insulation, biofuel, animal feed and human nutrition. Scientists believe...

Origin: USAIngredients: black beans, salt.Process: whole bean steamed, pressed, and dehydratedDirections: just add hot water and let sit for 3 minutes until thick. Or you can heat up water on the stove and stir in the flakes. Add spices as you like and...

Origin: China Production: mechanically hulled whole kernel Despite its name, Buckwheat is not a wheat (grass family) or cereal but a seed from a flowering plant related to Rhubarb. This ancient seed has a distinct, tetrahedral shape and was domesticated and...

Caution: May contain occasional pit fragments Botanical Name: Prunus Armeniaca Country of Origin: TurkeyIngredients: Apricots Production: These unsulfured apricots are harvested when fully ripe, then pitted and traditionally dried in the sun, a process that usually takes between 3 and 4 days. It is...

Botanical Name: Zizania palustris varietyOrigin: CanadaProduction: also known as Manoomin (harvesting berry), this annual native plant grows in shallow water in small lakes and slow-flowing streams and often only the flowering head of wild rice rises above the water. The...

Origin: USAIngredients:  Organic agave nectar, organic carob powder, organic sunflower seeds, organic raisins, organic pumpkin seeds, organic crispy brown rice, organic cashews, organic apricots (may contain organic rice flour), organic mega green mix (organic alfalfa grass, organic oat grass, organic...

Ingredients: Hard red wheat, Rye, Triticale, Oats, Soft white wheat, Spelt, dehulled BarleyOrigin: USAQualities: This deliciously chewy and nutritious blend of whole grain flakes provides an abundance of nutrients and dietary fiber will support healthful gut bacteria and keep you satiated and energized...

Origin: ArgentinaIngredients: Cane sugarBULK PRICING AVAILABLE - Please inquire by sending an email to info@omfoods.com with your requested quantity. Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended...

 Ingredients: Organic sun-dried tomatoes, sea salt (~2%)Country of Origin: TurkeyQualities: These delicious, tangy sun-dried tomatoes contain high amounts of dietary fibre, potassium, and iron. Common Use: There are many ways to utilize sun-dried tomatoes. You can soak them overnight in a flavorful Mediterranean olive oil,...

Botanical Name: Theobroma cacao (pronounce kah-kow)Country of Origin: PeruProduction: After the ripe pod has been cut from the tree, it is opened, the rind discarded, and the pulp and seeds laid out for several days. During this time the pulp liquefies or “sweats” and fermentation...

Botanical Name: Cocos nuciferaCountry of Origin: PhilippinesQualities: Desiccated coconut is simply fresh coconut meat that has been grated and dried. It is available either ground into flour or in various cut sizes (fine (aka Macaroon), medium, and large flakes) as well as different thicknesses. We call our thicker flakes...

Origin: USA Neutral Ph Production: made from virgin, wildcrafted coconut shell charcoal, this powerfully activated charcoal is processed to create an extra fine, light powder with zero grittiness. It is steam activated using water vapour at high temperature (up to 1000C),...

Botanical Name: Zea mays Origin: CanadaProduction: grinding of dried corn kernels (maize) into a meal (coarse flour)Common use: Cornmeal is a common staple around the globe. Boiled cornmeal is called Polenta in Italy and is a traditional dish and bread substitute in Romania. It is also...

Botanical Name: Theobroma cacao (pronounce kah-kow)Country of Origin: PeruProduction: After the ripe pod has been cut from the tree, it is opened, the rind discarded, and the pulp and seeds laid out for several days. During this time the pulp liquefies or “sweats” and fermentation...

Magnesium Chloride is a chemical compound (MgCl2 ) which has been produced from seawater after the Sodium Chloride has been removed, and the water has evaporated.Origin: Japan Common use: In the culinary world, it is most commonly used as a coagulant in...

Origin: CanadaOrganic Creamed Honey is also known as whipped honey. The crystallization process has been controlled very precisely; creamed honey does not drip like liquid honey. Our Creamed Honey has a smooth consistency and can be easily spread. This high...

Botanical Name: Brassica oleraceaIngredients: Broccoli seedsNon-GMO, Cultivated without the use of nitrogen-based fertilizers, fungicides, or pesticides.Origin: USAQualities: Broccoli sprouts are the germinated seeds of broccoli that have a radishy taste and look similar to alfalfa sprouts. They are rich in beta-carotene...

Origin: Pakistan Qualities: Himalayan sea salt contains over 80 different minerals that are necessary for health, including macrominerals like calcium, chloride, iron, magnesium, phosphorus, potassium, and sodium as well as many trace minerals. Regular consumption of Himalayan Pink salt may provide essential minerals, trace...

Origin: USA  Ingredients: green peasProcess: steamed, pressed, and dehydratedDirections: just add hot water and let sit for 3 minutes until thick. Or you can heat up water on the stove and stir in the flakes. Add spices as you like...

Please note: This product can occasionally contain extraneous material such as grains and field debris.  Origin: CanadaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other...

Botanical Name:  Sesamum indicumIngredients: Hulled Sesame seedsOrigin: PakistanProduction: mechanically hulledStorage: store in a cool, dry, dark place in a well sealed container.Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Origin: Kenya Size: style 4, min 80% premium halves, 10-14mm Macadamias are originally from Australia and are some of the most sought-after nuts in the world. Introduced in Hawaii in 1881 and soon afterward in Africa, California, and Florida, Hawaii is now the...

Origin: BoliviaProduction: Whole seed Amaranth is often referred to as a "pseudo-cereal" (just like buckwheat, quinoa, and chia) because it is technically not a grain but a seed, yet similar to true cereals in flavor, cooking, and nutritional profile. Cherished already by the Aztecs 8,000 years ago, the amaranth...

Origin: CanadaDisclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. Even though this product has been grown, cleaned and packaged with the utmost care, please be aware that impurities may...

Please note: This product can occasionally contain extraneous material such as grains and field debris.  Botanical Name: Lens culinarisCountry of Origin: CanadaProduction: Beluga lentils are a type of small, black lentil, which supposedly get their name from their resemblance to Beluga caviar. They are...

Origin: IndiaCooking instructions: Combine rice, water, and butter (optional) in a pot and bring to a boil. Cover with a tight-fitting lid, reduce heat to low-simmer, and cook about 15 minutes. Remove from heat (leave the lid on!) and steam for...

Origin: USAIngredients: toasted brown rice puffs (unsweetened) Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical Name: Chenopodium quinoa Origin: BoliviaProduction: whole seed, saponins removedQuinoa is often referred to as a "pseudocereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile....

Botanical name: CorylusOrigin: TurkeyProcess: dry roasting Storage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical Name: Arachis hypogaea *Note: All ingredients are certified COR organic however USA requires an additional US/Can organic equivalency statement which we are still waiting for. Processed : Canada   Grown: MexicoStorage:  store in a cool, dry, dark place in a well-sealed container.  Disclaimer: this...

Botanical name: Phaseolus vulgaris Origin: ArgentinaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical Name: Zea Mays  (which is always GMO free) Origin: Austria  Cornstarch (aka corn flour) is a carbohydrate extracted from the endosperm of corn via a process called wet milling. It is subsequently modified depending on its many different applications. Qualities: Cornstarch is comprised of long chains...

A classic Japanese short grain rice grown especially for making Sushi. It is truly superb in traditional Sushi rolls, salads, and other Asian dishes. Origin: USA Cooking instructions: For traditional Sushi rice we recommend rinsing rice until water runs clear....

 Origin: ArgentinaQualities: Cannellini beans are creamy white in color. When cooked, they have a fluffy texture and a slightly nutty, mild flavor.Storage: store in a cool, dry, dark place in a well-sealed container.  Disclaimer: this product has been packaged in the same facility as...

Botanical Name: Cocos nuciferaCountry of Origin: PhilippinesQualities: Desiccated coconut is simply fresh coconut meat that has been grated and dried. It is available either ground into flour or in various cut sizes (fine (aka Macaroon), medium, and large flakes) as well as different thicknesses. We call our thicker flakes...

Botanical name: Vigna angularis  Origin: ChinaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. Even though this product has been grown, cleaned and...

Botanical Name: Theobroma cacao (pronounce kah-kow)Country of Origin: PeruProduction: After the ripe pod has been cut from the tree, it is opened, the rind discarded, and the pulp and seeds laid out for several days. During this time the pulp liquefies or “sweats” and fermentation...

Botanical Name: Lens culinaris Origin: Canada/USAGreen (Laird) Lentils are large, flat lentils known for their mild, earthy flavor and smooth texture. They hold their shape well when cooked, making them a reliable choice for hearty soups, stews, casseroles, and side...

Botanical Name: Phoenix dactyliferaIngredients: Organic date paste, organic shredded coconut flakesOrigin: USA Qualities: One of the most popular and versatile dried fruits, dates are an endless source of nutrients and an excellent sugar alternative. Chewy and sweet, they are packed with...

Botanical name: Vigna radiataOrigin: ArgentinaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. Even though this product has been grown, cleaned and...

Ingredients: organic rice, organic quinoa, organic amaranthOrigin: BoliviaQuinoa is often referred to as a "pseudo-cereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile. First domesticated and highly...

Ingredients: Calcium Bentonite clayCountry of Origin: USAProduction: Bentonite clay is formed from the weathering of volcanic ash, then carefully mined to keep out impurities out. The clay is subsequently kiln-dried, milled, and screened to size. Qualities: Calcium Bentonite clay is a very fine, odorless, and...

Origin: ThailandProduction: also known as Khao hom mali (Thai Fragrant Rice) is a slender long-grain variety of aromatic rice grown in Thailand. To harvest jasmine rice, the long stalks are cut and threshed. The rice can then be left in...

Origin: China Production: hulled and toasted, whole kernel Despite the name, Buckwheat is not a wheat (grass family) or cereal but a seed fro m a flowering plant related to Rhubarb. This ancient seed has a distinct, tetrahedral shape and...

Botanical Name: Arthrospira platensis Ingredients:  100% Spirulina, pressed, no binder.  Non-GMO, Cultivated without the use of nitrogen-based fertilizers, fungicides, or pesticides.Production: Each tablet is 400mg.Country of Origin: ChinaProduction: This spirulina is sustainably grown and processed in GMP-certified facilities in provinces of Inner Mongolia, China. This area is known for...

Botanical Name:  Sesamum indicumIngredients: Natural Sesame seedsOrigin:  Pakistan / GuatemalaStorage: store in a cool, dry, dark place in a well sealed container.Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical name: Vigna radiataOrigin: IndiaProduction: mechanically split and hulledStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this information is for educational purposes only and has not been evaluated by the FDA or CFIA. It is not...

Origin: USAIngredients: Organic dates, organic sunflower seeds, organic raisins, organic cashews, organic apricots (may contain organic rice flour), organic sesame seeds, organic coconut, organic poppy seeds, organic lemon extract, organic pomegranate powder, organic maca powder.  Allergy warning: May contain nuts, peanuts,...

Ingredients: non-GMO yellow corn, 1% sea saltCountry of Origin: USAProduction: Degermed, organic yellow corn is steam rolled for a crunchy taste and then slightly flavored with 1% sea salt and finally oven toasted to crispy perfection.Common Use: a classic as...