ORGANIC RED ROOIBOS TEA

Botanical Name: Camellia sinensisCertified OrganicOrigin: Japan, Nishio regionProduction: Matcha is known to be the finest green tea in the world. Shade-grown (to enhance chlorophyll content) and hand-picked, it is made from the finest whole tea leaves. After stems and veins...

Botanical Name: Camellia sinensisIngredients: green tea leavesCertified Organic, FairtradeCountry of Origin: ChinaProduction: Tea leaves are harvested in early spring and stored until late summer when fresh jasmine flowers are in bloom. The Jasmine flowers are picked early in the morning...

Botanical Name: Ocimum tenuiflorumCertifier: *NOPOrigin: India    Processed: Canada    Ingredients: 3 types of Holy Basil/Tulsi: Rama, Vana, and Krishna Tulsis.Storage:  store in a cool, dry, dark place in a well sealed container.*Note: this product is organic (NOP certified with US-CAN equivalency)...

Botanical Name: Camellia sinensis Ingredients: Bergamot infused black tea leaves Certified Organic Country of Origin: India / USAStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree...

Origin: South AfricaProduction: Similar to the production of black or green teas, the leaves of the honeybush are harvested, cut and bruised (often with mechanical rollers), and then exposed to heat for several days to allow oxidation.Qualities: Honeybush, named after the smell of...

Botanical Name: Ilex paraguariensisCertified OrganicCountry of Origin: BrazilProduction: Yerba Mate belongs to the Aquifoliaceae family, which is originally from the subtropical regions of South America, but is also present in the southern region of Brazil, and in the northern regions of Argentina and Paraguay. Our mate is...

Botanical Name: Camellia sinensisCertified Organic. Fair TradeCountry of Origin: IndiaProduction: The mastery of making black tea has been refined over the centuries and involves leaving the leaves to wither in the open, following with a "crush, tear, curl" procedure wherein...

Botanical Name:  Camellia sinensisCertification: JAS*Origin: Japan / ChinaQuality: Sencha is the most popular kind of ryoku-cha (Japanese green tea). Unlike matcha, this type of green tea is made by infusing green tea leaves in hot water after they are processedStorage:...

Botanical Name: Camellia sinensisVariety: Tonganagaon estate, a small tea garden located near the Namdapha National Park, one of the richest areas of biodiversity in all of India.Certified Organic. Fair Trade.Origin: India, Assam regionProduction: The mastery of making black tea has been...

Ingredients: organic Darjeeling tea leaf (Camellia sinensis) - Autumnal flushOrigin: IndiaAccording to the Tea Board of India - "Darjeeling Tea" can only refer to tea that has been cultivated, grown, produced, manufactured and processed in tea gardens of the West Bengal area...