ORGANIC FENNEL SEEDS, whole
Hurry up! Sales Ends In
Botanical Name: Foeniculum vulgare
Origin: Egypt / India
Production: Fennel is a flowering perennial herb that belongs to the carrot family. It is indigenous to the Mediterranean but has become naturalized all over the world.
Qualities: Fennel is prized as a flavourful, aromatic spice, used in a variety of Ayurvedic and Mediterranean dishes. It is known to promote digestive health, reduce inflammation, and for its antioxidant properties.
Common Use: Fennel powder can be used in a variety of culinary applications, especially in soups, stews, roasted meats and vegetables, sausages, and baking. It can also be used in capsule form or as a tincture.
For cosmetic applications, fennel can be used to infuse oils or homemade soaps and is a common natural flavoring for mouthwashes and toothpaste.
Storage: Store in a cool, dry, dark location in a sealed container.
Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
Thank you for submitting a review!
Your input is very much appreciated. Share it with your friends so they can enjoy it too!
I boil water (4 big cups), then put 2 tbsp fennel together with 3 tbsp Lemongras and 1 tbsp Gingerroot and simmer it for 10-15min. Then strain it and add honey with it.Generally Fennel always works fine with other herbal teas too.