ORGANIC BAKLOUTI, chili powder, ground
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Ranging from 1,000-5,000 units on the Scoville scale, Baklouti peppers are mildly spicy with a warm, slightly sweet flavour. Traditionally used in harissa paste or seasoning, Tunisian Baklouti is an excellent source of vitamin C and potassium while also making a delicious addition to curries, soup, and grilled vegetables or meats.
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